About Thyme, Ground
Product Info:
Thyme is a perennial herb native to southern Europe and the Mediterranean. Thyme is a bush with gray-green leaves giving off a pungent, minty flavor with a light lemon aroma. The ground Thyme is air dried for a period of tyme! and then ground.
Suggested Use:
Use to add flavor to vegetables, meat, poultry and fish dishes, pasta sauces, soups and cream sauces. Widely used in French and Italian cuisine.
Ingredients:
Thyme.
Basic Prep:
Ready to use. Thyme can be added to almost any dish.