Black Peppercorns, Smoked

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About Black Peppercorns, Smoked

Product Info:
Our Smoked Black Pepper provides a smooth, smoky flavor, but without the bitterness. It is flavored with 100 natural smoke flavoring from oak and pecans. Use as a finishing pepper, or add it to rubs or seasoning blends. This pepper is great on grilled meat and vegetables, or in Bloody Marys. Create your own ideas with this new, versatile condiment. 

Suggested Use:
Use as a finishing pepper, or add it to rubs or seasoning blends. This pepper is great on grilled meat and vegetables, or in Bloody Marys. Add Smoked Pepper to any dish, such as steaks, salads, salsas, soups, etc.. This smoky pepper will bring a very distinctive flavor to any dish.

Ingredients:
Peppercorns

Country of Origin:  India

Basic Prep:
Ready to use, add as desired to recipe.

Product Reviews

  • 5
    Very Smokey Flavor

    Posted by Thomas Oregon on 31st Aug 2020

    Very Tasty

  • 5
    Smoked Peppercorns?

    Posted by Tim Ulman, Maryland on 7th Feb 2017

    I tried this product for the first time last year. It sounded intriguing. It's actually really tasty. I find myself doing a double take when I'm not at home and I use regular black pepper. It seems to be missing something. I've considered keeping a "go bag" with me. Probably a bit of a stretch but still it occurs to me when I'm tasting lower grade pepper. I will buy this again in larger quantities.

  • 5
    HINT OF SMOKE!

    Posted by Dave fomr Myrtle Beach on 25th Jun 2014

    The smoked peppercorns add an excellent hint of smoke to any foods that you might otherwise smoke on the grill. I not only use it on meats I also grind some on my pizza, salads, corn on the cobb as well as other raw vegetables. Great all around pepper with many uses.

  • 5
    perfect smokey peppercorn

    Posted by Charlie on 9th Aug 2012

    tried this out for a new recipe and really adds a unique flavor.